The 3L CN 1/2 PP Pan Liner for Food is a durable, heat-resistant solution for commercial and household cooking applications. Made from food-grade polypropylene (PP), this liner fits standard 1/2-size food pans, eliminating the need for scrubbing and reducing cross-contamination risks. With a temperature range of -20°C to 120°C (-4°F to 248°F), it is suitable for baking, steaming, and refrigerated storage, making it a versatile tool in professional kitchens and catering services. Compliant with FDA 21 CFR 177.1520, it ensures safe contact with all food types, including acidic and oily ingredients.
Heat Resistance & Safety
The PP material withstands continuous use at 120°C and short-term exposure to 140°C, making it oven-safe and microwave-compatible. It contains no BPA or fluorinated chemicals, ensuring no harmful migration even with hot foods .
Durability & Convenience
The 3L capacity liner features a reinforced rim that prevents tearing when lifting heavy contents. Its non-stick surface reduces food waste by 30% and allows easy portioning.
Cost-Effectiveness
Reusable up to 5 times with proper cleaning, it reduces water and detergent usage by eliminating pan scrubbing. The liners are stackable, saving storage space in commercial kitchens.
Commercial Kitchens
Used in buffet lines for holding hot dishes like stews, casseroles, and roasted meats, simplifying batch cooking and reducing prep time.
Catering Events
Ideal for transporting pre-prepared foods, as the liners fit standard chafing dishes and maintain temperature stability.
Household Baking
Perfect for baking lasagnas, brownies, and casseroles, with easy cleanup and no residue left in pans.
Can the liner be used in a convection oven?
Yes, it is safe for convection ovens up to 120°C (248°F) for up to 2 hours.
Is it compatible with acidic foods like tomato sauce?
Yes, PP’s chemical resistance prevents degradation from acidic ingredients, even with extended contact.
How should the liner be cleaned for reuse?
Hand wash with mild detergent and air dry; avoid abrasive sponges that may damage the non-stick surface.
