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KS-XS22
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The 6 Lt Cylindrical Ice Cream Sorbet Maker, widely recognized as the Carapina Ice Cream Container, serves as a cornerstone storage solution for professional dessert parlors, artisanal gelato shops, and industrial production facilities. Crafted from food-grade polypropylene (PP), this container delivers exceptional temperature resistance ranging from -40°C to 120°C, ensuring reliable anti-freezing performance and optimal flavor preservation. Unlike traditional heavy metal alternatives, this advanced polymer construction is notably lighter to handle, completely eliminates the risk of rust, and provides a highly cost-effective approach to commercial inventory management.
Its precise cylindrical design fits perfectly into professional freezers and standard gelato display wells, streamlining both back-of-house storage and front-of-house serving operations. The shockproof PS lid creates a rigid, airtight seal that actively protects delicate frozen desserts from ambient air, moisture fluctuations, and external contamination. By maintaining a stable internal microclimate, it prevents surface crystallization and preserves the creamy, dense texture of your gelato for extended periods. Designed for rigorous repeated use, this container represents an eco-conscious and operationally superior choice for modern commercial kitchens and ice cream manufacturers.
① Universal System Compatibility
The precisely engineered cylindrical profile integrates flawlessly with industry-standard gelato display systems. It is fully compatible with both traditional glycol (liquid-cooled) and modern ventilated (air-cooled) condensing cabinets, ensuring a unified presentation while working in tandem with standard structural rings and support nests.
② Exceptional Temperature Resilience
Manufactured from premium food-grade PP, the core vessel maintains absolute structural stability across extreme thermal ranges from -40°C to 120°C. This exceptional thermal tolerance allows the container to transition safely from deep-freeze storage directly to convection ovens or heated cleaning cycles without warping.
③ Advanced Climate & Humidity Control
The tight-fitting PS lid does more than just cover the product; it creates a controlled microclimate. By locking in cold air and maintaining constant internal humidity, this superior sealing mechanism actively prevents surface frost formation and flavor degradation, keeping your artisanal ice cream remarkably smooth.
④ Impact & Crack Resistance
Engineered for the demanding environment of commercial kitchens, the impact-resistant materials absorb daily physical shocks. Whether being stacked in crowded walk-in freezers or handled rapidly during peak service hours, the robust construction resists cracking and structural fatigue far better than brittle alternatives.
⑤ Visual Inventory Management
The semi-transparent, dust-proof lid provides immediate visual access to the contents without requiring staff to break the thermal seal. This visibility streamlines inventory checks and flavor identification, while the secure fit blocks airborne debris and maintains strict hygiene standards in busy retail environments.
⑥ Anti-Rotation Operational Efficiency
An integrated anti-slip strip on the bottom fundamentally improves the serving experience. This specialized friction design prevents the container from spinning or shifting inside the display well while staff are scooping dense gelato, significantly accelerating service speed and reducing wrist strain for operators.
⑦ Sustainable & Reusable Architecture
Constructed entirely from recyclable PP and PS, this carapina offers an environmentally conscious alternative to single-use packaging. The highly durable architecture is specifically designed for continuous, long-term reuse, delivering substantial cost savings over its operational lifespan after standard cleaning procedures.
⑧ Streamlined Maintenance Ecosystem
The ultra-smooth, non-porous inner walls repel sticky dairy and sugar residues, facilitating rapid sanitization. Furthermore, the standardized dimensions allow these containers to fit perfectly into commercial washing tanks and automated cleaning systems, minimizing manual labor in fast-paced catering settings.
⑨ Versatile Volume Configurations
To accommodate diverse production scales, this storage solution is available in precise 3L, 5L, and 6L capacities. This flexibility supports the exact requirements of boutique gelato artisans crafting small-batch experimental flavors, as well as large-scale industrial producers managing high-volume distribution.
Gelato & Ice Cream Shops: Serve as the primary vessel for storing, displaying, and dispensing artisanal gelato and sorbet. The standardized fit ensures a visually stunning, flush presentation within front-of-house display wells, drawing customers in with a clean, appetizing showcase of vibrant dessert colors.
Ice Cream Factories: Essential for large-scale industrial ice cream production, facilitating efficient bulk storage, ingredient blending, and critical flavor preservation. The stackable nature of the containers optimizes valuable floor space in massive walk-in freezing units.
Restaurants & Catering Services: The ideal, lightweight solution for transporting and holding frozen desserts during off-site catering events, outdoor buffets, or banquet services. The secure lids ensure zero spillage during transit, while the durable build withstands the rigors of mobile food service.
Supermarkets & Retail Environments: Perfectly adapted for integration into commercial refrigeration units and open-top display freezers. The clear visual cues provided by the semi-transparent lids allow retail staff to monitor stock levels instantly without compromising the internal temperature.
Laboratory & R&D Facilities: Highly valued in culinary laboratories and test kitchens for developing new flavor profiles. The non-reactive PP material ensures that experimental batches remain uncontaminated by external odors, allowing for precise quality control and sensory evaluation.
What is the material used for the container and lid?
The main body of the container is expertly molded from high-density, food-grade polypropylene (PP), chosen for its exceptional thermal stability and lightweight handling. The accompanying lid is crafted from shockproof polystyrene (PS), which provides a rigid, transparent barrier, ensuring absolute durability and safety for direct food contact.
Can this container be used in freezers and ovens?
Yes, the resilient PP carapina is engineered to withstand extreme temperature fluctuations. It performs flawlessly in deep-freezing conditions down to -40°C without becoming brittle, and safely endures heating environments up to 120°C, making it highly versatile for transitioning between blast chillers and convection ovens.
Is the product BPA-free?
Absolutely. We prioritize consumer safety above all else. Every component utilized in manufacturing is 100% BPA-free and complies with rigorous international food safety standards, ensuring no harmful chemicals leach into your delicate desserts.
Is it suitable for professional gelato display wells?
Yes, the precise cylindrical geometry is intentionally designed to match standard carapina systems utilized in high-end gelato display freezers worldwide. It integrates effortlessly with existing stainless steel collars, holding rings, and anti-rotation nests.
Can the container be reused?
Yes. Unlike single-use cardboard or flimsy plastic tubs, this container features a durable, washable design intended for years of continuous service. Its structural integrity prevents deformation even after hundreds of washing and freezing cycles, delivering outstanding long-term cost efficiency.
Are customized colors or branding available?
We offer comprehensive OEM services to align with your specific branding requirements. Custom colors, specialized printing, and permanent logo embossing are readily available upon request for bulk orders, allowing you to elevate your corporate identity across all retail locations.
